If you would like to be added to the waiting list, please email Gabrielle Bell on email@example.com.
Chocolate! Need we say more?
Spend a morning at the museum with local chocolate artisan, Artistry in Cocoa, learning about the history of chocolate including how it was enjoyed as a bitter, medicinal drink popular at the time of Charles II. Savour a chocolate-tasting session and then make your own truffles to take home. Perfect for Valentine’s Day…if you can resist eating them yourself!
No previous experience necessary. Hot drinks and snacks are included in the ticket price.
Proof of a negative lateral flow test will be required on the day.
Date: Saturday, 12th February
Time: 10:30am – 1pm
Why not follow the workshop with lunch at The Tack Room? Click here for details.